Panone

Panone (in Bolognese dialect panón^[1]) is a Christmas cake typical of the Bologna area of the Emilia-Romagna region,^[2] in particular of the comune (municipality) of Molinella (panone di Molinella^[3]).

Panone

Type	Cake
Place of origin	Italy
Region or state	Emilia-Romagna

It consists of a dense sweet bread filled with many ingredients, including cocoa, candied fruit and sultanas. It is traditionally produced in square or rectangular loaves during the Christmas period.

See also

• Italy portal
• Food portal

• List of Italian desserts and pastries

References

1. Martin, Rachel (6 December 2018). "The most mouthwatering Christmas cakes from around Italy". www.thelocal.it. Retrieved 2020-12-26.
2. Amparo Machado, Chiara Prete (2015). 1001 specialità della cucina italiana da provare almeno una volta nella vita (in Italian). Newton Compton Editori. p. 227. ISBN 978-88-541-8648-4.
3. "Panone di Molinella (Bologna)". infodeco.it (in Italian).