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Salad Shopska ( Bulgaria, Makedonia, lan Sirilik Serbia : Шопска салата ; Bosnia lan Kroasia : Šopska salata ; Basa Rumeni: Salata bulgărească ; basa Ceko: Šopský salát ; basa Polandia: Sałatka szopska ; Basa Honggari: Sopszka saláta ; Grikenlan: Σαλάτα σόπσκα ), minangka salad adhem Bulgaria sing misuwur ing saindenging Balkan lan Eropa Tenggara . Iki minangka sajian lan salad nasional sing paling misuwur ing Bulgaria. Bahan-bahan sing digunakake dipilih sebagian amarga padha karo telung warna bendera Bulgaria, mula bisa nggawe sentimen nasional.
 Shopska salad as served in Bulgaria | |
| Jeneng liyané | Bulgarian salad |
|---|---|
| Jinis | Salad |
| Panggonan asal | Bulgaria, Bulgarian Black Sea Coast, Druzhba resort[1] |
| Tlatah utawa praja | Balkan peninsula |
| Woworan pokok | Tomatoes, cucumbers, onions, peppers, sirene |
 Buku masakan: Shopska salad  Médhia: Shopska salad | |
Iki digawe saka tomat, timun, bawang / daun bawang , mrica mentah utawa panggang, sirene (keju brine putih), lan peterse. Sayuran biasane dicincang lan asin, banjur disandangi klambi ringan saka minyak kembang srengenge (utawa minyak zaitun, sing sok ditambah karo cuka . Kajaba iku, cuka nyumbang kanggo rasa asem sing disedhiyakake tomat. Ing restoran, klamben disedhiyakake kanthi kapisah. Pungkasan, sayur-sayuran ditutupi lapisan kenthel keju sirene parut utawa dadu. Salad iki asring dikonsumsi minangka panganan pembuka kanthi rakia .
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