Burger tempe minangka varietas hamburger vegetarian kanthi tempe - yaiku kedelai fermentasi saka Indonesia, minangka bahan utama. [1]
 Tempeh burger meal | |
| Ajangan | Main course |
|---|---|
| Panggonan asal | Indonesia |
| Hawa ajangan | Hot |
| Woworan pokok | Tempeh patty, bun, salad, sauces, seasonings, cheese (optional) |
 Buku masakan: Tempeh burger  Médhia: Tempeh burger | |
Bahan-bahan
Panganan gabungan vegetarian iki kalebu roti hamburger kanthi patty sing digawe saka tempe lemah lan campuran liyane kayata jamur, bawang lan bumbu, [1] disedhiyakake karo sayuran kayata salad, alpukat lan tomat, kanthi saus vegan lan bumbu, mayones lan uga keju (opsional ). [2]
Tempe burger asring nggunakake tempe minangka pengganti daging kanggo nggawe roti vegan, ing endi daging sing digodhog diganti karo tempe lemah minangka sumber protein kanthi campuran lan bumbu liyane. Nanging, ana alternatif liyane kanggo nyedhiyakake tempe burger — kanthi nggunakake rong lonjor tempe minangka roti hamburger kanggo janganan sandwich lan saus vegan.
Referensi
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