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Fruitcake (utawa cake woh utawa roti woh) punika cake digawe karo candied utawa pepe woh, perkakas, lan rempah-rempah, lan optionally direndhem ing roh . Ing Inggris, versi sing mewah bisa uga es lan dihias . Woh-wohan biasane disajikake kanggo pahargyan manten lan Natal . Amarga sifat sing sugih, kue buah asring dikonsumsi dhewe, beda karo bumbu (kayata butter utawa krim). [1]
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 A traditional English Fruitcake | |
| Jinis | Cake |
|---|---|
| Panggonan asal | Global |
| Tlatah utawa praja | Various |
| Digawé | Originally from Roman times |
| Woworan pokok | Candied fruit and/or dried fruit, nuts, spices, sugars, flour |
| Variasi | Iced fruitcake, diabetic fruitcake, gluten-free fruitcake, lactose-free fruitcake |
 Buku masakan: Fruitcake  Médhia: Fruitcake | |
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