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French restaurant originating in New York City From Wikipedia, the free encyclopedia
Le Cirque was a French restaurant that has had several locations throughout the New York City borough of Manhattan from 1974 to 2018. It is closed, with its future status unknown.
Le Cirque | |
---|---|
Restaurant information | |
Established | 1974 |
Closed | 2018 |
Owner(s) | Maccioni Family |
Food type | French |
Dress code | Formal |
Street address | 151 East 58th Street in Midtown Manhattan |
City | New York City |
State | New York |
Postal/ZIP Code | 10022 |
Country | United States |
Website | lecirque |
Le Cirque was established in 1974 by Italian Sirio Maccioni and continued to be run by the family through its closure in 2018.[1] It opened at the Mayfair Regent Hotel[2] at 58 East 65th Street in March 1974.[3] From 1986 to 1992, Daniel Boulud was executive chef and in 1995, it was awarded the James Beard Foundation Award for Outstanding Restaurant.[4][5] Boulud was succeeded in 1992 by Sylvain Portay,[6] and later Sottha Kuhn,[7] Pierre Schaedelin,[8] Christophe Bellanca (2007–2008)[9][10] Craig Hopson (beginning in 2008),[10] and Olivier Reginensi. In 1993, the tasting menu cost $90.[6] The restaurant at the Mayfair closed in 1996[3] and reopened as Le Cirque 2000 at the Palace Hotel in 1997 where it remained a hotspot through 2002.[11]
In 2006, the restaurant moved to a location in the Bloomberg Tower building at One Beacon Court (151 East 58th Street) and operated as Le Cirque New York at One Beacon Court.[12][13][14] It comprised 16,000 square feet (1,500 square meters) and was designed by interior designer Adam Tihany[15] and architect Costas Kondylis. The family's efforts to transition the restaurant were featured in the documentary film Le Cirque: A Table In Heaven directed by Andrew Rossi.[16]
Le Cirque New York closed on January 1, 2018, due to rising rent costs and other operational challenges,[11][1] but operated private events on a boat in 2019.[17] Its future plans are unknown as of 2021 due to the COVID-19 pandemic's impact on the restaurant industry[18] and the 2020 death of founder Sirio Maccioni.
As of 2024, there were Le Cirque locations in Las Vegas at the Bellagio Hotel and Casino, Dubai and three Indian locations: New Delhi, Mumbai, and Bangalore. The Las Vegas location at the Bellagio Hotel served as a second flagship location and previously had one Michelin Star and an AAA Five-Diamond rating.[19] Their lower-end sister brand Circo has a location in Abu Dhabi and at the Ritz Carlton in Dubai, but the Dallas location closed.[17]
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