Galho

Galho, also known as Zawo, is a popular Naga food made from a mixture of rice, vegetables and various meats. It is usually served simple that is with its main ingredients but one can try or put various other ingredients into the Galho.^[1][2]

Galho

Alternative names	Zawo
Place of origin	India
Region or state	Nagaland
Associated cuisine	Naga cuisine
Created by	Angami Nagas & Chakhesang Nagas
Serving temperature	Hot
Main ingredients	Rice, Chinese Knotweed, Pork or Beef, Various vegetables
Cookbook: Galho   Media: Galho

General recipes

Galho uses different kinds of ingredients such as rice, Chinese knotweed, pork or beef, various vegetables and so on.

See also

• Naga cuisine
• Mixed rice dish

References

1. "Naga cuisine: Organic is a way of life for Nagas". Indian Express. 3 April 2018. Retrieved 6 August 2021.
2. "Recipe of Galho – Yummy Rice Dish from Nagaland". Roots and Leisure. 30 July 2017. Retrieved 6 August 2021.

External links