Yumil-gwa
Korean dessert / From Wikipedia, the free encyclopedia
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Yumil-gwa (Korean: 유밀과; Hanja: 油蜜菓) is a variety of hangwa, a traditional Korean confection. Different varieties of yumil-gwa can be made by combining a wheat flour dough with various ingredients such as: honey, cooking oil, cinnamon powder, nuts, ginger juice, jujube, and cheongju (rice wine).[1]
Not to be confused with Yugwa.
Quick Facts Place of origin, Associated cuisine ...
Place of origin | Korea |
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Associated cuisine | Korean cuisine |
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Quick Facts Hangul, Hanja ...
Yumil-gwa | |
Hangul | 유밀과 |
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Hanja | 油蜜菓 |
Revised Romanization | yumil-gwa |
McCune–Reischauer | yumil-gwa |
IPA | [ju.mil.ɡwa] |
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