New York roll
Pastry made from croissant dough / From Wikipedia, the free encyclopedia
The New York roll or Cromboloni (a mix of Croissant and Bomboloni) is a pastry that gained popularity in the 2020s through social media.[1][2] Videos on TikTok that featured the roll gained hundred of thousands of views.[1] It is made from circular croissant dough, and filled with pastry cream and topped with a chocolate ganache.[3] It originated from the United States.[3] It was originally called The Suprême.[4] It can be enhanced with many different flavors such as chocolate, pistachio, and caramel.[4]
Alternative names | New York roll croissant, Cromboloni, Croissant bomboloni, The Suprême, Supreme croissant |
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Type | Pastry |
Course | Dessert, Breakfast, Snack |
Place of origin | United States |
Associated cuisine | Croissant, Bomboloni |
Created by | Lafayette Grand Café and Bakery |
Invented | 2022 |
Serving temperature | Best served warm |
Main ingredients | Croissant dough, pastry cream, chocolate ganache |
300 (with filling)/200 (without filling) kcal |
It was created in 2022, by the New York establishment Lafayette Grand Café and Bakery and since then it has spread around the globe.[5] It can be found in several cities in France, such as Nantes, Amiens, Strasbourg, and Paris.[5] It is offered in Canada as well in cities like Montreal.[1] This pastry also gained popularity in Indonesia in late 2023.[6] In 2023, the pastry would cost between 3 and 5 euros.[5]