黑豆饭（西班牙语：Gallo Pinto）是中美洲的传统菜肴，最常见于哥斯达黎加和尼加拉瓜[1]。由黑豆（也可使用红豆）混合白米蒸煮而成，通常会再加上其他配菜。Gallo Pinto在西班牙语中意为“斑点的公鸡”。据说这个名字起源于用黑豆或红豆煮饭而产生的多色或有斑点的外观。
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