阿卓糖(英语:Altrose)是一种己糖,D-阿卓糖在自然界中不存在。可溶于水,略溶于甲醇。而L-阿卓糖已可从溶纤维丁酸弧菌(Butyrivibrio fibrisolvens)的变种中分离出来。[2]
D-阿卓糖[1] | |
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IUPAC名 (2S,3R,4R,5R)-2,3,4,5,6-Pentahydroxyhexanal (2S,3R,4R,5R)-2,3,4,5,6-五羟基己醛 | |
英文名 | D-Altrose |
识别 | |
CAS号 | 1990-29-0(D-阿卓糖) ![]() 1949-88-8(L-阿卓糖) ![]() |
PubChem | 441032((D)) 10219674((L)) |
ChemSpider | 389851 |
SMILES |
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InChI |
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ChEBI | 28385 |
KEGG | C06464 |
性质 | |
化学式 | C6H12O6 |
摩尔质量 | 180.16 g·mol⁻¹ |
熔点 | 103-105 °C |
若非注明,所有数据均出自标准状态(25 ℃,100 kPa)下。 |
多种形式D-阿卓糖的哈沃斯透视式。分别为: - α-D-吡喃阿卓糖 β-D-吡喃阿卓糖
- α-D-呋喃阿卓糖 β-D-呋喃阿卓糖
参考资料
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