Edam cheese
Dutch cheese From Wikipedia, the free encyclopedia
Edam is a type of Dutch cheese. It is named after the town that it comes from, Edam in the Netherlands. Edam cheese is pale yellow. It is often sold in round pieces, covered in red paraffin wax. Edam that is sold in the Netherlands (and not exported) does not usually have wax on it.[1]
![Thumb](http://upload.wikimedia.org/wikipedia/commons/thumb/e/e6/Four_cheese_plates_on_the_haven.jpg/640px-Four_cheese_plates_on_the_haven.jpg)
References
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