From Wikipedia, the free encyclopedia
Rugelach ( /ˈruːɡələx/ ROO-gəl-əkh ; Yiddish rōgaleḵ lan Ivri: רוגלך
rūgəlaḵ ), ejaan liyane: rugelakh, rugulach, rugalach, ruggalach, roggelach, rogelach (kabèh jamak), rugalah, rugulah, rugala, roogala (tunggal), minangka produk pastry sing diisi sing asale saka komunitas Yahudi ing Polandia . Iki misuwur banget ing Israel, umume ditemokake ing pirang-pirang warung lan toko roti. Iki uga minangka panganan kawentar ing antarane wong-wong Yahudi ing diaspora .
Jinis | Pastry |
---|---|
Panggonan asal | Poland[1][2][3] |
Tlatah utawa praja | Israel and Jewish (Poland and Central Europe). |
Woworan pokok | Dough: sour cream or cream cheese Filling: any of raisins, walnuts, cinnamon, chocolate, marzipan, poppy seed, or fruit preserves |
Buku masakan: Rugelach Médhia: Rugelach |
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