From Wikipedia, the free encyclopedia
Mie instan utawa ramen instan yaiku mi sing didol ing blok sing wis matang lan garing kanthi bubuk bumbu lan / utawa minyak bumbu. Roso biasane ing paket sing kapisah, sanajan ing mie tuwung, roso kasebut asring longgar ing cangkir. Sawetara produk mi instan dikemas ana segel; iki bisa digawe panas utawa dipangan langsung saka paket / wadhah. Blok mie garing dirancang kanggo masak utawa digodhog ing banyu sing umob sadurunge dipangan nanging bisa dikonsumsi garing.
Jinis | Noodle |
---|---|
Panggonan asal | Japan |
Tlatah utawa praja | Originally East Asia, Southeast Asia and South Asia,[1] now found in most parts of the world. |
Digawé | Momofuku Ando |
Woworan pokok | Dried or precooked noodle, seasoning |
Buku masakan: Instant noodles Médhia: Instant noodles |
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