Vichyssoise ( /ˌvɪʃiˈswɑːz/ VISH-ees-WAHZ ; pocaping cara Prancis: [vi.ʃi.swaz] ) punika salah sawijining olahan sup digawe saka nggodhok lan pureed bawang, bawang, kentang, krim, lan Simpenan pitik . Biasane digawe adhem nanging bisa dipangan panas. [1]
 | |
| Panggonan asal | France, Vichy |
|---|---|
| Hawa ajangan | Cold |
| Woworan pokok | Leeks, onions, potatoes, cream, chicken stock |
 Buku masakan: Vichyssoise  Médhia: Vichyssoise | |
Referensi
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