Olah-olahan Inggris minangka pepanthan tradhisi tradhisi masak lan praktik sing ana hubungane karo Inggris. Masakan Inggris diterangake minangka "sajian sing ora apik kanggo bahan-bahan lokal sing cocok, cocok karo saos sederhana kanggo nyenengake rasa, ora bisa nyelehake sajian." [1] Nanging, masakan Inggris wis digunakke pengaruh budaya saka wong-wong sing wis dienggoni ing Britain, prodhuksi Sato macem-macem ne abang lan putih, kaya ta pitik tikka masala Anglo-Indian.[2][3]
Rujukan
Pranala njaba
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