Mahua (麻花) utawa Fried Dough Twist minangka corak adonan Tionghoa sing digoreng lenga kacang . Nduwe tampilan mengkilap lan emas. Wis disiapake kanthi macem-macem cara kanthi macem-macem rasa, sing kalebu manis nganti pedhes, lan biasane duwe tekstur sing kandhel lan asri. Asal-usul Mahua bisa dilacak nganti ewonan taun kepungkur. Akeh panggonan duwe tradhisi mangan Mahua, lan Mahua dianggep minangka panganan teken ing kutha Tianjin Cina sisih Lor . [1] [2] Cemilan kasebut misuwur banget ing Panama, sing dadi panganan nasional lan diarani mafá . [3] Iki digawa dening para imigran Tiongkok sajrone abad XIX.
 Mahua with tea | |
| Jinis | Doughnut |
|---|---|
| Panggonan asal | China, Panama |
| Woworan pokok | Dough, peanut oil |
 Buku masakan: Mahua  Médhia: Mahua | |
Olahan sairib
Rujukan
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