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Biskuit almond Tionghoa utawa cookie almond Tionghoa (杏仁 餅) minangka salah sawijining jinis jajanan Cina sing digawe nganggo kacang ijo . Asline panganan iki digawe tanpa almond, lan jeneng kasebut nuduhake wujud almond saka biskuit asli, nanging saiki biskuit almond Cina biasane bentuke bunder lan asring ngemot almond. [1] Biskuit kasebut minangka salah sawijining kue-kue paling standar ing Guangdong, Hong Kong, Macau, lan ing sawetara toko roti Cina ing luar negeri . [2] Cilik, ora isine. Kajaba iku, remuk banget.
Jeneng liyané | Chinese almond cookie almond cake |
---|---|
Jinis | biscuit |
Ajangan | dessert |
Panggonan asal | China |
Tlatah utawa praja | Guangdong, Hong Kong and Macau |
Woworan pokok | mung bean, almond, butter or vegetable oil, sugar and water |
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