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Bubur madura adalah bubur makanan khas dari Bangkalan, Indonesia dengan cita rasa manis yang berisi campuran beberapa bahan seperti, mutiara, ubi ungu, ketan beserta cenil.^[1] Bubur kemudian diberi siraman santan, gula merah cair dan taburan kelapa parut. Bubur madura umumnya dihidangkan pada saat menjelang berbuka puasa setiap bulan ramadhan sebagai sajian p

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