From Wikipedia, the free encyclopedia
Sal de cocina[1] o sal de tabula, in general simplemente sal, es le sal utilisate, inter altere, in le cocina como condimento pro le consumption human. Sal consiste principalmente de chloruro de sodium (NaCl).
| Sal de cocina |
|---|
| instantia de: ingredient[*], mixture[*] |
| subclasse de: ingrediente alimentari[*], Specie (aroma), food preservative[*] |
 |
|
|
| Commons: Salt |
Seamless Wikipedia browsing. On steroids.
Every time you click a link to Wikipedia, Wiktionary or Wikiquote in your browser's search results, it will show the modern Wikiwand interface.
Wikiwand extension is a five stars, simple, with minimum permission required to keep your browsing private, safe and transparent.
