Cereal
From Wikipedia, the free encyclopedia
From Wikipedia, the free encyclopedia
Cereales[1] son de un latere le plantas annual del familia de herba dulce, que son cultivate pro lor fructos (caryopses) e del altere latere le proprie fructos recoltate.
| Cereal |
|---|
| instantia de: group or class of agricultural products[*] |
| subclasse de: cereals and pseudocereals[*], grain[*], raw material[*], ingrediente alimentari[*] |
| parte de: cereals and pseudocereals[*] |
|
|
|
| Commons: Cereals |
Pro le consumo, le fructos del cereales o lor endospermas son principalmente molite (farina) e cocite in le fur como pan, cocite como pappa o transformate in pastas, pro exemplo.
Le cereales le plus importante pro le consumo human son ris, tritico, mais, milio, secale, avena e hordeo. Hordeo, avena, mais e tritico son le principal culturas utilisate pro le alimentation animal.
Seamless Wikipedia browsing. On steroids.
Every time you click a link to Wikipedia, Wiktionary or Wikiquote in your browser's search results, it will show the modern Wikiwand interface.
Wikiwand extension is a five stars, simple, with minimum permission required to keep your browsing private, safe and transparent.
