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Etymology
From written Chinese 鳳梨 (fènglí).[1][2][3][4]
First attested in Japanese in 1876.[1] Apparently the fruit was first cultivated in Japan in 1830, with records from 1845 of the Dutch importing pineapples via Nagasaki.[5]
The reading is the expected Japanese on'yomi (kan'on) for the Chinese spelling. Compare the modern Cantonese reading fung6 lei4, or Min Nan hōng-lâi.
References
猪股慶子 (Inomata Keiko), editor (2012 July 10), かしこく選ぶ・おいしく食べる 野菜まるごと事典 (Kashikoku Erabu - Oishiku Taberu - Yasai Marugoto Jiten, “The Complete Vegetable Dictionary - for choosing cleverly and eating deliciously”), 成美堂出版 (Seibidō Shuppan), →ISBN, page 202