糯

See also: 粫

糯 U+7CEF, 糯 CJK UNIFIED IDEOGRAPH-7CEF ← 糮 [U+7CEE] CJK Unified Ideographs 糰 → [U+7CF0]

Translingual

Han character

糯 (Kangxi radical 119, 米+14, 20 strokes, cangjie input 火木一月月 (FDMBB), four-corner 9192₇, composition ⿰米需)

References

• Kangxi Dictionary: page 913, character 39
• Dai Kanwa Jiten: character 27173
• Dae Jaweon: page 1340, character 32
• Hanyu Da Zidian (first edition): volume 5, page 3162, character 20
• Unihan data for U+7CEF

Chinese

Glyph origin

	Old Chinese
羺	*noː
獳	*noː
擩	*noːs, *njoʔ, *njos, *njul, *njod
譳	*noːs
懦	*noːls, *njo
糯	*noːls
需	*sno
繻	*sno, *njo
鑐	*sno
儒	*njo
濡	*njo, *noːn
襦	*njo
嚅	*njo
顬	*njo
鱬	*njo
嬬	*njo
臑	*njo
醹	*njo, *njoʔ
蠕	*njo
孺	*njos

Characters in the same phonetic series (需) (Zhengzhang, 2003) 

Etymology 1

trad.		糯
simp. #		糯
alternative forms		穤 稬 𥻟

Pronunciation

Zhengzhang system (2003)
Character	糯
Reading #	1/1
No.	13965
Phonetic component	需
Rime group	歌
Rime subdivision	3
Corresponding MC rime
Old Chinese	/*noːls/
Notes	秦簡作穤說文作稬

• Mandarin

  (Pinyin): nuò (nuo⁴)

  (Zhuyin): ㄋㄨㄛˋ

• Cantonese (Jyutping): no⁶
• Southern Min

  (Hokkien, POJ): nō͘ / lō

  (Teochew, Peng'im): no³

---

• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: nuò
    • Zhuyin: ㄋㄨㄛˋ
    • Tongyong Pinyin: nuò
    • Wade–Giles: no⁴
    • Yale: nwò
    • Gwoyeu Romatzyh: nuoh
    • Palladius: но (no)
    • Sinological IPA ^(key): /nu̯ɔ⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)
    • Jyutping: no⁶
    • Yale: noh
    • Cantonese Pinyin: no⁶
    • Guangdong Romanization: no⁶
    • Sinological IPA ^(key): /nɔː²²/
• Southern Min
  • (Hokkien: Xiamen)
    • Pe̍h-ōe-jī: nō͘
    • Tâi-lô: nōo
    • Phofsit Daibuun: no
    • IPA (Xiamen): /nɔ̃²²/
  • (Hokkien: General Taiwanese)
    • Pe̍h-ōe-jī: lō
    • Tâi-lô: lō
    • Phofsit Daibuun: loi
    • IPA (Kaohsiung): /lɤ³³/
    • IPA (Taipei): /lo³³/
  • (Teochew)
    • Peng'im: no³
    • Pe̍h-ōe-jī-like: nò
    • Sinological IPA ^(key): /no²¹³/

---

• Old Chinese

  (Zhengzhang): /*noːls/

Definitions

糯

1. glutinous; sticky
2. glutinous rice

Compounds

• 接骨糯
• 秋糯
• 糯稻
• 糯米 (nuòmǐ)
• 糯米丸子
• 糯米心腸 / 糯米心肠
• 糯米紙 / 糯米纸
• 糯米腸 / 糯米肠
• 糯粟
• 糯麥 / 糯麦
• 紅糯米 / 红糯米
• 紫糯米
• 釀糯 / 酿糯
• 香糯
• 黃糯 / 黄糯

Etymology 2

trad.		糯
simp. #		糯

Pronunciation

• Southern Min

  (Hokkien, POJ): chu̍t

  (Teochew, Peng'im): zug⁸

---

• Southern Min
  • (Hokkien)
    • Pe̍h-ōe-jī: chu̍t
    • Tâi-lô: tsu̍t
    • Phofsit Daibuun: zut
    • IPA (Xiamen): /t͡sut̚⁴/
    • IPA (Quanzhou): /t͡sut̚²⁴/
    • IPA (Zhangzhou): /t͡sut̚¹²¹/
    • IPA (Taipei): /t͡sut̚⁴/
    • IPA (Kaohsiung): /t͡sut̚⁴/
  • (Teochew)
    • Peng'im: zug⁸
    • Pe̍h-ōe-jī-like: tsu̍k
    • Sinological IPA ^(key): /t͡suk̚⁴/

Definitions

糯

1. (Southern Min) Alternative form of 秫 (“glutinous rice”)

Japanese

Kanji

See also:

Category:Japanese terms spelled with 糯

糯

(Hyōgai kanji)

1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Readings

• Go-on: な (na)
• Kan-on: だ (da)
• Kun: もち (mochi, 糯)、もちごめ (mochigome, 糯)

Etymology

Kanji in this term
糯
もち Hyōgai
kun'yomi

 糯 on Japanese Wikipedia

Pronunciation

• (Tokyo) もち [mòchí] (Heiban – [0])^[1]
• IPA^(key): [mo̞t͡ɕi]

Noun

糯(もち) • (mochi) 

1. grains which are highly sticky when cooked due to containing little or no amylose

   Antonym: 粳 (uruchi)

Derived terms

• 糯米(もちこめ) (mochikome)

References

1. Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN

Korean

Hanja

糯 • (na) (hangeul 나, revised na, McCune–Reischauer na, Yale na)

1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Vietnamese

Han character

糯: Hán Nôm readings: nhu

1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.