Sushirrito

Sushirrito is a fast casual restaurant chain that started in San Francisco in January 2011. The main distinction is the titular "sushirrito", a blend of traditional sushi with the form of a burrito, with the intent of portability. As of October 2024, it has 9 locations in the San Francisco Bay Area.^[1]

A sushi burrito

Food

Sushirrito does not offer customizability in its food.^[2][3] Soy sauce and wasabi are also not offered.^[4]

In the San Francisco Bay area, Sushirrito receives its fish from Royal Hawaiian Seafood, which sources its fish based on the Monterey Bay Aquarium’s Seafood Watch's sustainability criteria and research.^[5]