Stuffed quinces

Stuffed quinces
Region or state	Turkey, Azerbaijan
Serving temperature	Hot
	Media: Stuffed quinces;

Stuffed quinces (Turkish: Ayva dolması)^[1]^[2] are made of quinces stuffed with meat (lamb) and rice. The ingredients are ground meat, rice, quince, grape molasses, coriander, salt, and warm water.

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In 2017, dolma making in Azerbaijan was included in the UNESCO Intangible Cultural Heritage Lists.^[3]

List of stuffed dishes

[1]
"Quince Stuffed with Savory Lamb - Peggy Lampman's dinnerFeed". 2 December 2010.
[2]
"Republic Of Turkey Ministry Of Culture and Tourism". www.kultur.gov.tr.
[3]
Dolma making and sharing tradition, a marker of cultural identity Archived 2017-12-07 at the Wayback Machine. UNESCO Intangible Cultural Heritage.

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[1] [1]
"Quince Stuffed with Savory Lamb - Peggy Lampman's dinnerFeed". 2 December 2010.

[2] [2]
"Republic Of Turkey Ministry Of Culture and Tourism". www.kultur.gov.tr.

[:02-3] [3]
Dolma making and sharing tradition, a marker of cultural identity Archived 2017-12-07 at the Wayback Machine. UNESCO Intangible Cultural Heritage.

[1]

[2]

[3]

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See also

References