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Genus of legumes From Wikipedia, the free encyclopedia
Pediomelum is a genus of legumes known as Indian breadroots. These are glandular perennial plants with palmately-arranged leaves. They have a main erect stem with inflorescences of blue or purple flowers and produce hairy legume pods containing beanlike seeds. Some species have woody roots while others have starchy tuber-like roots which can be eaten like tuber vegetables such as potatoes or made into flour. Indian breadroots are native to North America. Many species have synonymy with genus Psoralea.
| Pediomelum | |
|---|---|
| |
| Pediomelum subacaule | |
Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Fabales |
| Family: | Fabaceae |
| Subfamily: | Faboideae |
| Tribe: | Psoraleeae |
| Genus: | Pediomelum Rydb. |
| Species | |
|
22+1: See text. | |
Selected species:
 | This Faboideae-related article is a stub. You can help Wikipedia by expanding it. |
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