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Kaiser Maximilian is an Austrian restaurant in Puerto Vallarta's Zona Romántica neighborhood, in the Mexican state of Jalisco. Owned by Andreas Rupprechter-Angleberger, the restaurant was established in 1995.
| Kaiser Maximilian | |
|---|---|
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 The restaurant's exterior and covered sidewalk, 2023 | |
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| Restaurant information | |
| Established | 1995 |
| Owner(s) | Andreas Rupprechter-Angleberger |
| Food type | Austrian |
| City | Puerto Vallarta |
| State | Jalisco |
| Country | Mexico |
| Coordinates | 20°36′06″N 105°14′16″W |
| Website | kaisermaximilian |
Kaiser Maximilian is an Austrian restaurant in the Los Arcos hotel,[1] along Olas Altas in Puerto Vallarta's Zona Romántica neighborhood.[2] Tampa Bay Magazine has described Kaiser Maximilian as an "elegant European-styled sidewalk café".[3] The restaurant has a traditional European atmosphere, with dark wood, lace cafe curtains, and polished brass.[4] It has also been described as upscale, with an "old-European slant".[5] Among Viennese and continental dishes are herb-crusted lamb with horseradish and vegetables au gratin, venison with chestnut sauce and braised cabbage,[6] prune-stuffed quail with polenta, scalloped rahmschnitzel with noodles in a mushroom sauce, and apple strudel.[7]
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Kaiser Maximilian opened in 1995.[2] The restaurant is owned by Andreas Rupprechter-Angleberger.[1]
Frommer's has rated the restaurant two out of three stars.[8]
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