Ebullioscopic constant

Chemical and physical constant of materials From Wikipedia, the free encyclopedia

In thermodynamics, the ebullioscopic constant Kb relates molality b to boiling point elevation.[1] It is the ratio of the latter to the former:

  • i is the van 't Hoff factor, the number of particles the solute splits into or forms when dissolved.
  • b is the molality of the solution.

A formula to compute the ebullioscopic constant is:[2]

Through the procedure called ebullioscopy, a known constant can be used to calculate an unknown molar mass. The term ebullioscopy means "boiling measurement" in Latin. This is related to cryoscopy, which determines the same value from the cryoscopic constant (of freezing point depression).

This property of elevation of boiling point is a colligative property. It means that the property, in this case ΔT, depends on the number of particles dissolved into the solvent and not the nature of those particles.

Values for some solvents

More information Solvent, Kb (in K⋅kg/mol) ...
Solvent[3] Kb (in K⋅kg/mol)
Acetic acid3.08
Benzene2.53
Camphor5.95
Carbon disulfide2.34
Carbon tetrachloride5.03
Chloroform3.63
Cyclohexane2.79
Diethyl ether2.02
Ethanol1.07
Water0.512
Close

See also

References

Loading related searches...

Wikiwand - on

Seamless Wikipedia browsing. On steroids.