Cơm nắm

Cơm nắm is a Vietnam rice dish of the Northern Vietnam region that is shaped into a roll. The dish is commonly carried by those traveling to unfamiliar areas without restaurants or ingredients familiar to them.^[1]

Cơm nắm

Varieties

• Cơm nắm muối vừng - rice balls with salt and sesame
• Cơm nắm lá cọ Phù Ninh - rice balls in palm leaf of Phù Ninh District

References

1. Hanh Nguyen Brushing the World Famous: The Story of My Life Page 6 2005 "Every day, I walked to school with my books and my lunch which consisted mostly of “cơm nắm” (compressed rice) and salted sesame or salted peanuts."

See also

• Onigiri