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Flavor of ice cream, cakes, and cookies From Wikipedia, the free encyclopedia
Butter pecan is a flavor, prominent especially in the United States, in ice cream, cakes, and cookies. Roasted pecans, butter, and vanilla flavor are used in butter pecan baked goods. Butter pecan ice cream is smooth vanilla ice cream with a slight buttery flavor, with pecans added. It is manufactured by many major ice cream brands. A variant of the recipe is butter almond, which replaces the pecans with almonds.
This article needs additional citations for verification. (June 2009) |
Place of origin | United States |
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Main ingredients | pecans, butter, and vanilla |
Butter pecan is a popular flavor of ice cream produced by many companies and is also one of the thirty-one flavors of Baskin Robbins.[1]
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