A beer cocktail is a cocktail that is made by mixing beer with other ingredients (such as a distilled beverage) or another style of beer.
In this type of cocktail, the primary ingredient is usually beer.
A Queen Mary: beer, grenadine and maraschino cherries
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- Black and tan – A layered drink made from a blend of pale ale and a dark beer such as a stout or porter. Traditionally uses bitter and stout.
- Black Velvet – A layered drink using a combination of Stout and sparkling wine or champagne.
- Blow My Skull – Ale or porter with rum and brandy
- Boilermaker – Mild ale mixed with bottled brown ale (United Kingdom). The American version is a glass of beer with a shot of whiskey.
- Flaming Doctor Pepper – a flaming drink made from a bomb shot of high-proof alcohol and Amaretto ignited and dropped into a pint of beer.
- Hangman's blood – Porter combined with brandy, gin and rum.
- Irish car bomb – a pint glass containing half a pint of Irish stout with a mixed bomb shot of Irish cream and Irish whiskey.
- Michelada – Beer with citrus juice (e.g. lime juice), tomato juice, seasoning, chili sauce and Worcestershire sauce.[1] A variant of cerveza preparada (Mexican prepared beer).
- Porchcrawler – Equal parts of beer, vodka, and lemonade concentrate.
- Queen Mary – Beer with grenadine and maraschino cherries, originally from Canada, named for Mary of Teck.
- Red Eye – beer, tomato juice (or clamato in Canada), with optional lemon or hot sauce.[2]
- Sake bomb – Shot of sake poured or dropped into a glass of beer.
- Shandy or radler – Beer with lemonade, citrus soda, ginger beer, ginger ale, or fruit juice, e.g. grapefruit.[3][4][5]
- Snakebite – Equal parts lager and cider.
- Somaek – Soju mixed with beer.
- U-boot – Glass of beer with a bomb shot containing vodka.
