Arbosana
Cultivar of olives From Wikipedia, the free encyclopedia
The Arbosana is an olive cultivar from Spain. Typically used for olive oil production, Arbosana thrives in super-high density growing systems.[1] In 2009, a study by UC Davis found that 16% of super-high density olive groves (1,687 acres) in California were Arbosana, and that along with Arbequina and Koroneiki, Arbosana olives were among the most common in the state.[2]
| Arbosana | |
|---|---|
| Olive (Olea europaea) | |
| Origin | Spain |
| Use | Oil |
Synonyms
K-18 in Al-Jouf and Arbosana Clone I – 43 in Argentina, Chile, France, Italy (Grosseto, Rome, Sicily, and Taranto), Portugal, Spain, South Africa, Tunisia and the United States.[3]
References
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