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Diease-causing bacterium of cereals From Wikipedia, the free encyclopedia
Xanthomonas translucens is a species of phytopathogenic bacteria. It is the causal agent of bacterial leaf streak in of wheat and cereal crop. The bacterium is transmitted as a seed-borne pathogen. The transmission rate is very low but ensures serious outbreaks in the field under suitable conditions. The pathogen is a non-sporing, aerobic, motile, gram-negative, rod bacterium with a single polar flagellum.
You can help expand this article with text translated from the corresponding article in German. (June 2010) Click [show] for important translation instructions.
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Xanthomonas translucens | |
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Scientific classification | |
Domain: | Bacteria |
Phylum: | Pseudomonadota |
Class: | Gammaproteobacteria |
Order: | Xanthomonadales |
Family: | Xanthomonadaceae |
Genus: | Xanthomonas |
Species: | X. translucens |
Binomial name | |
Xanthomonas translucens (Jones et al. 1917) Vauterin et al. 1995 | |
X. t. pv. translucens (syn. X. campestris pv. translucens) causes a bacterial leaf streak of wheat.[1]: 113 [2] Xts medium is developed and presented in Schaad & Forster 1985.[1]: 113 [2] Xts medium is semi-selective for Xtt.[1]: 113 [2] Although some problems with this agar are known, nothing better is available.[1]: 113
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