Tofu skin roll
Chinese wrap dish / From Wikipedia, the free encyclopedia
Tofu skin roll or Tofu roll is a dim sum dish.[1] It can be found in Hong Kong and among overseas Chinese restaurants. It is usually served in a small plate in twos or threes. In all cases, the outer layer is made of tofu skin.[1]
Quick Facts Alternative names, Course ...
Alternative names | Tofu roll |
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Course | Dim Sum |
Place of origin | China |
Main ingredients | bean curd, various vegetables or meat filling |
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Quick Facts Fried version, Traditional Chinese ...
Fried version | |||||||||||
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Traditional Chinese | 腐皮捲 | ||||||||||
Simplified Chinese | 腐皮卷 | ||||||||||
Literal meaning | tofu skin roll | ||||||||||
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Steamed version | |||||||||||
Traditional Chinese | 鮮竹捲 | ||||||||||
Simplified Chinese | 鲜竹卷 | ||||||||||
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