Stoemp
Belgian potato dish / From Wikipedia, the free encyclopedia
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Stoemp is a Belgian dish of pureed or mashed potatoes and other root vegetables, and can also include cream, bacon, onion or shallot, herbs, and spices.[1]
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Quick Facts Course, Place of origin ...
Course | Side dish |
---|---|
Place of origin | Belgium, Netherlands |
Main ingredients | Potatoes, Vegetables |
Variations | Wortelstoemp |
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The name of the dish sometimes includes the kind of vegetables inside it; for example, Wortelstoemp includes carrots (wortel). This specific combination may also contain egg yolk.