Slow cooker
Countertop electrical cooking appliance used to simmer food / From Wikipedia, the free encyclopedia
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"Crock-pot" redirects here. Not to be confused with Crackpot.
A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying.[1] This facilitates unattended cooking for many hours of dishes that would otherwise be boiled: pot roast, soups, stews and other dishes (including beverages, desserts and dips).