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German bread From Wikipedia, the free encyclopedia
Ploatz is a hearty sheet cake made of rye bread dough with variable topping, a speciality of the Haune valley of Hesse, Germany. It is common in Upper Hesse, Franconia, Middle Franconia, Rhön[1] and Hohenlohe.
You can help expand this article with text translated from the corresponding article in German. (April 2012) Click [show] for important translation instructions.
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