Kusksu
Tiny Maltese pasta and the bean soup made with it / From Wikipedia, the free encyclopedia
Dear Wikiwand AI, let's keep it short by simply answering these key questions:
Can you list the top facts and stats about Kusksu?
Summarize this article for a 10 year old
SHOW ALL QUESTIONS
Kusksu[needs IPA] is a traditional Maltese soup made primarily from seasonal broad beans, small pasta beads, and fresh ġbejniet. Although similar in shape, the small pasta beads, known locally as kusksu, look like couscous,[1] but this one tends to be lighter and fluffier in texture. In contrast, kusksu, which gives the soup its name, is "miniature pasta" which is thick and ideal for simmering.[2] Once cooked, the short-cut pasta beads give the soup its distinctive creamy and warm texture, making it an ideal dish to serve during cold weather.
Quick Facts Alternative names, Type ...
Alternative names | Kusksu bil-Ful |
---|---|
Type | Soup |
Place of origin | Malta |
Main ingredients | Kusksu, broad beans, ġbejniet |
Close