Bela biscuit
Traditional biscuit at afternoon tea in Bangladesh / From Wikipedia, the free encyclopedia
Bela biscuit (Bengali: বেলা বিস্কুট) is a popular traditional biscuit baked in Chittagong, Bangladesh. It is a commonly eaten at afternoon tea by people in Chittagong. For 150 years it has been popular with Chittagonian people.[1]
Quick Facts Course, Place of origin ...
Course | Afternoon tea |
---|---|
Place of origin | Chittagong, Bangladesh |
Region or state | Greater Chittagong |
Associated cuisine | Bangladesh |
Main ingredients | Milk, butter, baking powder, flour |
Close