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Barbetta
Restaurant in New York, United States / From Wikipedia, the free encyclopedia
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Not to be confused with Barbette or Barbet (disambiguation).
For the Campanian wine grape, see Barbetta (grape).
Barbetta is an Italian restaurant focused on Piemonte cuisine located at 321 West 46th Street (between 8th Avenue and 9th Avenue) on the Theater District's Restaurant Row in New York City.[1] Founded in 1906, Barbetta is one of the city's oldest family-owned Italian restaurants[2] and the oldest restaurant in the Theater District. It holds many other firsts from its food innovations.
Quick Facts Restaurant information, Established ...
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Restaurant information | |
Established | 1906; 118 years ago (1906)[1] |
Food type | Piemonte cuisine |
Street address | 321 West 46th Street (between 8th Avenue and 9th Avenue), on the Theater District's Restaurant Row |
City | New York City |
State | New York |
Country | United States |
Coordinates | 40.760293°N 73.989037°W / 40.760293; -73.989037 |
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Barbetta was founded in 1906 by Sebastiano Maioglio and is now owned by his daughter, Laura Maioglio, who took over in 1962.[3]