Azospirillum lipoferum is a species of microaerophilic, gram-negative, rod-shaped,[3] nitrogen-fixing bacteria.[1] They are currently most notable for the ability to enhance the success of certain agricultural plant products such as maize, rice, and wheat.[4][5]

Quick Facts Azospirillum lipoferum, Scientific classification ...
Azospirillum lipoferum
Scientific classification
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A. lipoferum
Binomial name
Azospirillum lipoferum
Reinhold (Beijerinck 1925) Tarrand et al. 1979 (Approved Lists 1980)[1]
Synonyms[2]
  • "Spirillum lipoferum" Beijerinck 1925
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References

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