![cover image](https://wikiwandv2-19431.kxcdn.com/_next/image?url=https://upload.wikimedia.org/wikipedia/commons/thumb/a/a3/KatsuSando6515.jpg/640px-KatsuSando6515.jpg&w=640&q=50)
Katsu-sando
Japanese sandwich / From Wikipedia, the free encyclopedia
Katsu-sando (Japanese: カツサンド or かつサンド, lit. 'cutlet sandwich') is a Japanese sandwich which made from Japanese-style cutlet (mainly tonkatsu) between slices of bread, and there are many variations.
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Quick Facts Type, Place of origin ...
![]() reference image of a katsu-sando | |
Type | Sandwich |
---|---|
Place of origin | Japan |
Region or state | Tokyo |
Invented | 1935 |
Main ingredients | |
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![](http://upload.wikimedia.org/wikipedia/commons/thumb/d/db/Isen_Katsusando.jpg/640px-Isen_Katsusando.jpg)
The price and quantity of it are reasonable, so it is also served as a hassle-free snack or bento (e.g.,Tokyo Station's ekiben,[1] Haneda Airport's soraben [ja][2]).