Thoran
Indian vegetable dish / From Wikipedia, the free encyclopedia
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For the village in India, see Thoran, Mawal.
Thoran (Malayalam: തോരൻ, pronounced [t̪oːɾan]; or upperi in Northern Kerala is a class of dry vegetable dishes combined with coconut that originated in the Indian state of Kerala.[1] This common dish is usually eaten with rice and curry and is also part of the traditional Keralite sadhya.