(页面存档备份,存于互联网档案馆) FoodStandards Agency 2001 TESTS SHOW MORE SOY SAUCES ARE UNSAFE Archive.is的存檔,存档日期2013-06-24 FoodStandardsAustraliaNewZealand, 8 October
UK FoodStandards Agency: Current EU approved additives and their E Numbers. [2011-10-27]. (原始内容存档于2010-10-07). AustraliaNewZealandFoodStandards CodeStandard
UK FoodStandards Agency: Current EU approved additives and their E Numbers. [2011-10-27]. (原始内容存档于2012-02-07). AustraliaNewZealandFoodStandards CodeStandard
factor assigned to Maltitol: Final Assessment Report (PDF), FoodStandardsAustraliaNewZealand, 5 October 2005 [27 January 2014], (原始内容存档 (PDF)于2016-03-04)