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馬里納拉醬（義大利語：Alla marinara）是一種番茄醬，通常由番茄、大蒜、香草和洋蔥製成[1][2]，這種醬料廣泛用於意大利-美洲美食。在意大利，Alla marinara指的是用番茄、羅勒、牛至和有時用橄欖、酸豆和鹽醃的鳳尾魚製成的調味醬；它用於意大利麵條和細麵條，也可以用於肉或魚。
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