蔬菜湯是主要以蔬菜和葉菜為成分製成的汤。它最早可追溯到古代史，並且是現代大量生產的食品。
概述
蔬菜湯主要以蔬菜和葉菜為原料，也能使用一些水果，比如番茄属、南瓜屬種類的水果[1]，蔬菜湯也能夠製作成高湯或奶油湯[2][3]。
參考資料
Wikiwand in your browser!
Seamless Wikipedia browsing. On steroids.
Every time you click a link to Wikipedia, Wiktionary or Wikiquote in your browser's search results, it will show the modern Wikiwand interface.
Wikiwand extension is a five stars, simple, with minimum permission required to keep your browsing private, safe and transparent.
