冬瓜盅
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冬瓜盅,係用結實而老身嘅冬瓜,挖走瓜裏面嘅瓤,將適當嘅食料例如:排骨、燒鴨粒、火腿、冬菇、蝦米、江瑤柱、夜香花等,放入冬瓜盅度再加水,隔水將佢燉熟。雖然用料比較多,但係做法並唔複雜。
冬瓜有超過90%係水份,可以補充流汗而流失嘅水份,係消暑佳品。
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