肥肝(法文:foie gras),通常指鵝肥肝(法文:foie gras d'oie,通稱鵝肝),係種由被逼食好多嘢嘅鵝(或者鴨)嘅肝,響法國菜好出名,響西餐界更加同魚子醬同松露並稱「三大珍饈」。
通常啲鵝肝好胞肚嘅,所以啲頭盤最多畀一兩塊鵝肝,唔會畀得好多。
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