朗格勒起司（法語：langres）產自法國東北部的朗格勒高原。朗格勒起司的特色是起司頂部中央凹陷，圓周側邊稍有凸出，此起司的外殼是亮橙黃色，起司肉是淡黃色，有一點菸薰肉味，奶油味十足。
參考文獻
- Judy Ridgway (1999). The Cheese Companion. London: Quintet Publishing Ltd.
 | 這是一篇起司相關小作品。您可以透過編輯或修訂擴充其內容。 |
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