交叉感染是指因为没有采取足够的防护措施而令传染病散播[1],常发生于医院厨房之内。例子包括在医院内的隔离制度执行得不够严谨,以及在厨房内将已煮熟及未煮熟的食物置于同一地方等,都有机会造成交叉感染。

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