甜品(英语:Dessert[1])是西餐正餐的最后一道甜味菜品,也可以说是西方人在餐后食用的甜味食物。可以是水果拼盘、小蛋糕、馅饼、布丁或者冰淇淋等。
参见
甜品图集
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甜品
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法式炖蛋
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圣诞布丁
参考资料
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